Dinner Option Ten

Olde Marco Inn Salad
Florida field greens, Maytag Blue Cheese
dried cranberries
candied walnuts
in a Red Raspberry Light Vinaigrette

Olde Marco Inn Red Snapper
Red Snapper filet
blackened & topped with sautéed Jumbo Shrimp
served with Lemon Butter Sauce

Or

Steak Diane
Beef Tenderloin
in a Mustard, Brandy, Shallot and
Butter Brown Sauce

Chefs selection of rice pilaf, pasta or potato
With a medley of fresh garden vegetables

Fresh Rolls & Butter
Coffee & Tea Selection

$40.00 per person plus 6% tax & 20% service charge